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Barbecue’s menu

Tony´s BBQ La Porte has a delicious menu with a smoky flavor to savor. Thanks for coming in to feast on some of our tasty, slow-cooked BBQ and steaks – we’ve got the flavor to savor!

Special Plate 2
Ribeye
Chocolate Pie
Beers
Drinks
Hamburger
BBQ Baked Potato
Grilled Chicken Baked Potato
Fresh Salad Topped with grilled chicken
1/4 lb Hamburger
1/2 lb Hamburger with sauteed mushrooms
1/2 lb Hamburger
Chopped Brisket Sandwich
Link Sausage Sandwich
Smoked Ham Sandwich
Smoked Turkey Sandwich
Po Boy Sandwich
Pinto Beans
Side Order 1
Side Order 2
Side Order 3
Side Order 4
Baked Corn
Chips
Homemad Rolls
Greena Beans Southern Style
Onion Rings
Sliced Brisket
Fresh Salad
Baked Potato
Chopped Brisket Sandwich
Special Plate 1
Ribeye Steak Sandwich
Steak & Quail
Steak And Shrimp
Grilled Chicken Breast Dinner
Quail Dinner
Fried Shrimp 6
Fried Shrimp 8
Chicken Fried Steak with cream gravy
Ribeye
T-Bone
Smoked Turkey Breast Dinner
2 Meat Combo Dinners
Tonys Special 3 Meat Dinner
Chicken Dinner
Link Sausage Dinner
Smoked Ham Dinner
Pork Rib Dinner
Brisket Dinner
Side Dinner

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Features

We don’t cook, we create.

From the very beginning, Tony based his menu concept on fresh, quality ingredients and proper cooking techniques with no shortcuts. That thinking continues to be the foundation not only for Tony’s pork ribs and brisket (slow-cooked 12 hours over South Texas hickory wood), not only his USDA prime steaks (never frozen), but extending down the menu, all the way to the mouth-watering homemade rolls and jalapeno cheese bread. Tony’s

Barbeque and Steaks menu stands out from the rest of the barbeque crowd – here you find, in addition to the world-class hickory-smoked pork ribs and brisket, the highest quality rib eye and T-bone steaks, a fantastic chicken fried steak, stuffed baked potatoes (perfect for lunch) – even quail. Oh, and the delicious cobblers and pies are homemade, too.

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SPECIAL OFFERS

Every day our chefs create fresh and tasty specials.